Masala Indian Kitchen

Our signature appetizer, delightfully crisp pastries filled with a savory blend of spiced potatoes, peas, and aromatic herbs. Each golden triangle bursts with flavors, delivering a satisfying crunch with every bite. Served with tangy tamarind and mint chutneys, it's the perfect way to kick-start your culinary journey.

A tantalizing twist on our classic samosas, this dish takes it to the next level. We take our freshly made samosas and layer them with a medley of chickpeas, yogurt, chutneys, and a sprinkle of chaat masala. The combination of textures and flavors creates an explosion of taste in your mouth—crispy, tangy, and creamy all at once. It's a crowd-pleaser that will leave you craving for more.

A popular street food from Mumbai, Vada Pav is a scrumptious combination of a spiced potato fritter, known as Vada, nestled between a soft, pillowy bun, Pav. Served with fried green chilii, This flavorful creation is a true delight for your taste buds.

Our delectable twist on the classic samosa, Samosa Pav features a triangular patty filled with a delicious blend of potatoes, peas, and spices, served inside a soft pav bun. A symphony of textures and flavors awaits you,. It's a crowd-favorite that will transport you to the bustling streets of India.

A Mumbai specialty, Pav Bhaji is a medley of vegetables, slow-cooked to perfection with a blend of aromatic spices, and served with buttered pav buns. This rich and flavorful curry is a true comfort food, guaranteed to satisfy your cravings. Don't forget to squeeze a dash of lemon and enjoy the symphony of flavors.

A refreshing and healthy twist to the traditional chat, this dish combines creamy avocado, vibrant spinach, and an assortment of tangy and aromatic spices. The result is a delightful mix of textures and flavors that will leave you craving more. Perfect for those looking for a lighter, yet incredibly satisfying, appetizer.

Steamed to perfection, these fluffy rice and lentil cakes are a South Indian breakfast staple. Served with a trio of chutneys and sambar, these soft and spongy idlis melt in your mouth, leaving behind a lingering taste of comfort and tradition.

Crispy and golden-brown on the outside, yet irresistibly soft on the inside, these lentil fritters are a South Indian delight. Served with coconut chutney and sambar, the combination of textures and flavors is a true culinary delight that will keep you coming back for more.

Indulge in the fiery heat of these battered and deep-fried green chili fritters. The vibrant green chilies are stuffed with a seasoned filling, adding an explosion of flavors to every bite. Served with a cooling mint chutney, this dish offers a tantalizing balance of spice and refreshment.

For those seeking a milder heat, our cut mirchi is the perfect choice. These mildly spiced and tangy green chili fritters are sliced lengthwise, delicately battered, and fried to a golden crisp. Paired with a zesty chutney, this appetizer strikes the ideal balance between flavor and heat.

Sink your teeth into these irresistible banana fritters, delicately spiced and fried to perfection. The sweet and savory combination of ripe plantains and aromatic spices creates a harmonious symphony of flavors. Served with chutneys, it's a unique culinary experience you don't want to miss.

Feast on these bite-sized cubes of succulent cottage cheese, enveloped in a light and crispy batter. The paneer is delicately spiced with aromatic herbs, creating a delightful contrast of textures and flavors. Served with a zingy mint chutney, these pakoras are a vegetarian's delight

Embark on a flavor-packed journey with our Paneer Kathi Rolls. Succulent paneer tikka, marinated in a rich blend of spices, is wrapped in a warm roti along with crunchy onions and tangy chutneys. Each bite delivers a burst of smoky, savory goodness, making it a satisfying and convenient meal

Experience the bold flavors of our Chicken Kathi Rolls. Tender pieces of marinated chicken, charred to perfection, are encased in a soft roti along with crisp veggies and zesty chutneys. This handheld delight offers a tantalizing blend of spices and textures, perfect for those on the go.

Discover a unique twist on the classic samosa. These crispy pastries are filled with a delightful combination of caramelized onions and sweet corn, perfectly seasoned with aromatic spices. Served with tangy tamarind and mint chutneys, this fusion of flavors is sure to be a hit.

Indulge in these egg fritters, where boiled eggs are encased in a flavorful spiced batter and deep-fried to a golden hue. Each bite offers a satisfying crunch followed by the creamy goodness of the boiled egg. Served with a zesty chutney, it's an egg-lover's dream come true.

Sink your teeth into these delectable samosas, filled with a fragrant and savory lamb mince. The succulent and aromatic keema,potatoes and green peas encased in a crispy pastry, delivers a burst of flavors with every bite. Accompanied by tangy chutneys, these samosas are a meat lover's delight.

...stir fried cauliflower in spicy yogurt sauce

...stir fried baby corn in spicy yogurt sauce

...stir fried veg balls in spicy yogurt sauce

...stir fried paneer (Indian cottage cheese) in spicy yogurt sauce

...stir fried cauliflower with onion, peppers, scallions in manchurian sauce

...stir fried baby corn with onion, peppers, scallions in manchurian sauce

...stir fried veg balls with onion, peppers, scallions in manchurian sauce

...stir fried paneer (Indian cottage cheese) with onion, peppers, scallions in manchurian sauce

...stir fried cauliflower in chilli sauce along with onions, capsicum, spring onions and green chilies

...stir fried baby corn in chilli sauce, along with onions, capsicum, spring onions and green chilies